Peach Parfaits

  • Author: Kristina LaRue
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 2 servings 1x


These fresh parfaits are bursting with the season’s finest: peaches. Make these Peach Parfaits in advance for a quick weekday breakfast or snack.



  • 2 peaches, pitted
  • 1 Medjool date, pitted
  • 1/2 cup 2% plain Greek yogurt
  • 1/2 cup low sugar granola
  • 1/4 teaspoon vanilla extract


  1. In a food processor or blender, pulse the date and one peach together until finely chopped.
  2. Fold peach mixture into Greek yogurt to combine and stir in vanilla extract.
  3. Slice remaining peach into chunks.
  4. In small ramekin or mason jar, layer granola, sliced peaches, yogurt; repeat.
  5. If meal prepping, store with lid in refrigerator until ready to eat.