Description
These DIY Frozen Fruit Pops are a fun way to cool off over the summer—made with 100% real ingredients and no added sugar!
Scale
Ingredients
- 4 cups Welch’s 100% White Grape Juice
- ½ cup green seedless grapes, halved
- 3 strawberries, sliced
- ¼ cup blueberries
Instructions
- Divide fruit between popsicle molds.
- Pour Welch’s 100% White Grape Juice into each mold.
- Place popsicle sticks into the molds and freeze for 4 hours or until completely frozen.
- To serve popsicles, run the base of each mold under hot water for 10 seconds. Pull gently on the popsicle stick to release it from the mold.