Description
This Shrimp Grilled Cheese doesn’t hold anything back– melted cheddar cheese, buttered toast, and large grilled shrimp. Let loose, unwind and savor this comfort food any night of the week.
Scale
Ingredients
- 1 teaspoon unsalted butter
- 2 slices sprouted grain bread (used Trader Joes Sprouted 7 Grain Bread)
- 1.5 ounces extra sharp cheddar cheese, shredded
- 4 large pre-cooked, peeled and deveined shrimp, defrosted
Instructions
- Heat butter on non stick skillet over medium heat.
- Place two slices of toast on buttered skillet and top each slice evenly with cheddar cheese.
- While bread is toasting, place shrimp on skillet to heat for a minute or two.
- Add warm shrimp to one slice of toast and nestle it into the melted cheese.
- Using a spatula, pick up bread with just the cheese and press into side with the shrimp to make grilled cheese sandwich.
- Remove from skillet when golden brown on both sides and slice with serrated knife, if desired.
- Category: Dinner
- Method: Stove Top
- Cuisine: Seafood
Nutrition
- Serving Size: 1 sandwich
- Calories: 370
- Sugar: 2g
- Sodium: 603mg
- Fat: 19g
- Saturated Fat: 12g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 27g
- Cholesterol: 141mg
Keywords: shrimp grilled cheese