Dark Chocolate Cherry & Chia Bark

  • Author: Kristina LaRue
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 20 1x


Homemade chocolate bar with chia seeds, cherries, pumpkin seeds, walnuts and sea salt. Love the sweet & salty crunch in this bar and all the healthy ingredients. A healthy indulgence.



  • 12 ounces (or 2 cups) 60% cacao bittersweet chocolate chips
  • 1 tablespoon chia seeds
  • 1 cup chopped walnuts
  • 1/2 cup dried tart cherries
  • 1/4 cup pumpkin seeds
  • pinch of sea salt


  1. Line rimmed baking sheet with parchment paper.
  2. In a microwave safe bowl, microwave chocolate chips for 2 minutes, stir chips quickly with spatula and return to microwave for 30 second increments until chocolate is almost melted.
  3. Once chocolate is melted, stir for a few minutes until it becomes glossy and starts to cool.
  4. Pour chocolate evenly into a square on baking sheet.
  5. Top evenly with chia seeds, walnuts, tart cherries, pumpkin seeds, and a pinch of salt.
  6. Allow bark to cool completely.
  7. Break into 20 even pieces; store in airtight container.


  • Serving Size: 1 piece
  • Calories: 150 calories
  • Sugar: 8g
  • Fat: 12g
  • Saturated Fat: 5g
  • Carbohydrates: 11g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg