We’re back in Auburn! I know, fingers crossed for the game today. Yesterday we took a beautiful run on a quiet road and the fall foliage was breathtaking. It was just what we needed. After lunch the girls shopped all day and we found some pretty Christmas things. We had a little tailgate dinner, and as an appetizer this salsa was brought out. 
We’d planned on having the salsa on game day, but obviously it didn’t make it. It’s hot and fiery, just like we like it around here! I made this recipe for {football friday} on the Professional Palate’s blog. Visit Regan’s site to get the recipe for Fiery Salsa.
Hi I’m Kristina LaRue, RD (registered dietitian nutritionist), Peloton addict and mama to two active and hungry boys. On Love & Zest, you’ll find healthy-ish recipes that fuel the whole family. I’m all about veggie-filled breakfast, meal prep recipes, healthier sweets, and easy weeknight dinners made in the Instant Pot or sheet pan.
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BOO AUBURN! My Tide let me down last night though 🙁
I know! — unfortunately, Alabama's loss was our biggest win of the season…